Information
In Viet Nam with the tropic climate is advantage environment so grow soy bean. Soy bean have protein content rather high about 35-45 percent, in there it containt all acid amin necessary with body. In addition lipid of soy bean saturated state (no cholesterol). Beside Soy Bean have supplied vitamins B1, B2, B3, B6…ect… From particular of soy bean, in the moment nhat hong food industry technology company take great pains research and to bring out market a new product extract from soy bean. That product’name is “ high – grade Agino sauce”. This is product to make technology modern of United states, closed, ensure food safety, no way phytoxin 3MPCD, ensure healthy customer. Espercially with high – grade Agino sauce have rather high protein, harmonious taste, specific flavouring, delicious, pirce to suit. High – garde Agino sauce allway have in each family meal.
Loading...
