• Name: Egg noodle used in stir-fries
  • Code:
  • Visited: 3763
  • Date update: 27/10/2009
  • Provider: GREEN FOOD JOINT STOCK COMPANY
  • Address: Highway 13, Viet Huong Industrial Zone, Binh Giao Hamlet, Thuan Giao Commune, Thuan An District, Binh Duong
  • Phone: +84 (274) 3754082
  • Fax:
  • Email: thaovt@gfood.com.vn
  • Website:
  
Information
Weight: 250g,500g
A. Ingredients:
• Wheat flour, egg, 1%,salt, stabilizer(452i)
B. Quality:
• Moisture content: < 12%
• No borax
• No ash water
• No using formaldehyde
• Number CBCT: 01/2008/CBTC-GREENFOOD
C.direction:
1. Boiling (About 1 litre/100g dry noodle)
2. put noodle pieces in boiling water pot, cook for 2 minutes.
3. Put noodle out, wash with cold water, keep dry.
4. Add a spoon of oil in, mix well to avoid stick noodles.
5. Fry meat, fish, sea food, vegetables (up to flavor) put noodles in pot, stir well, add flavor suitable, enjoy when it is hot.
Other Products / services
Products/ services of the same type
Loading...